How to cook frozen sweet varenyky?

Preparation Time - 6 Minutes

Cooking Time - 4 Minutes

The preparation time depends on the speed at which the water boils. For example, on a powerful induction stove it will take about 3 minutes; on a gas stove it may take 10 minutes or more. On average - 6 minutes.

Typically, one serving requires 200-250g of frozen product.

Step 1 - Preparation

Boil the water. The water should completely cover the planned portion of the product.

Tip: Cover the pan with a lid to help the water boil faster.

Step 2 - Cooking

For varenyky with sweet filling, there is no need to salt the water.

Step 3

Drop the frozen product into boiling water. Stir and cook for 4 minutes.

Step 4

Remove the finished product from the water and season to taste (mix with jam, honey, sour cream). You can also add your favourite sauce.

Enjoy!

Varenyky with apples 1kg

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